THE COMMUNITY KITCHEN PROGRAM OF CALGARY
Community Kitchens hours of
operation are 8:00am - 4:00pm
Contact information is as
follows:
Telephone: (403) 275–0258
Fax: (403) 274–2967
Warehouse:
3751 - 21 Street NE, Calgary, AB, T2E 6T5
Mailing Address:
3751 - 21 Street NE, Calgary, AB, T2E 6T5
Key staff members:
- Marilyn Gunn,
Executive Director
- Janice Nicolay,
Community Development Coordinator
- Wasim Ahmed,
Volunteer Program Coordinator
- Lorrie Herrick,
Community Kitchen Program Coordinator
- Ed Folks, Assistant
Operations Manager
- Lindsay Marr, Souper
Stars Program Coordinator
- Jen Friesen, Souper Stars Assistant Coordinator
- Ian Undseth,
Operations Manager, Good Food Box Manager
- Anthony Brennan, Warehouse
- John Rodgers, Driver
- Keith Goodman, Accountant
Copyright © 2007 - Community Kitchens Program of Calgary - All rights reserved
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